About Us

When Michael and Chris Bernards were married, they continued the family businesses of raising turkeys and growing corn for the cannery. Soon, they started selling corn to the public at their farm beside Hwy 18 to afford baby diapers for their eldest child. Since then, the vegetable market has grown exponentially. They now offer a multitude of fruits, vegetables, cut flowers and even plants in addition to the corn they still carry. They now have many varieties of tomatoes, green beans, cucumbers, peppers and so much more! They continue to grow and offer more products, including jam made from their own strawberries.